A Long Summer

October 1st. It is 93 degrees. This kind of heat at this time of year feels unusual, like an Indian summer of sorts. But that term refers to an unseasonable heat that comes after a frost, and we’ve stayed well above frosts so far. Tomato plants are still blossoming, jalapeños still ripening.

It’s a bit uncertain where the term “Indian summer” comes from, but many cite the possibility that this heat-after-frost phenomenon is not common in areas where colonizers came from, so the event may have been named after the Native American misnomer, “Indian,” in whose native North America the belated heat wave is a relatively common occurrence.

A persistent heat, however, a heat that doesn’t let up for this long, is not normal for the Midwestern part of the United States. At least, it wasn’t until recently. In the past several years, the heat has stuck around, sometimes spiking into the eighties all the way into November. The climate is changing, and with it, the plants. Climate scientists at the Missouri Botanical Garden have noted that in recent years, a number of plants that should not be able to grow here have been doing just fine at the Garden. For decades, St. Louis was considered a zone 5, but it is now considered a zone 6. Even that is being pushed now as horticulturists find that zone 7 plants are able to thrive in the Garden.

The cold will come, so enjoy the warmth for now. Have a beer on the porch, grill in the backyard, and take advantage of the extra weeks of harvest. But don’t look at this as another endearing Midwestern weather fluke. Our autumns are growing shorter. That is the unfortunate truth.

First Flowers

It only took a week above freezing and a few warm rains to coax the ice out of the ground once and for all. Finally, the earth can be turned over and worked. Anyone with a garden can tell you that—they probably spent a giddy weekend with their hands in the dirt. People creep out of their homes and into the sunlight in slowly-growing numbers just to be outside. Just to look.

Still the green holds out on us, but little hints of color are popping up here and there to bring the news of the thawed soil to the surface. The delicate white snowdrops were the first to arrive a couple weeks ago. Now the daffodils and crocuses pop up out of the grass. Violets, tulips, and irises won’t be far behind. These first flowers are a promise: the big blooming is well on its way.

First, as always, there will be more rain. More mud. More cold nights. Spring is still quietly creeping out, and the people in the city are wary. They aren’t gonna greet it ’til its arrival is more obvious. When spring arrives in full sun and full color, you will no longer be alone with nature when you go outside. The bombastic, lively spring that we’re all waiting for could hit any time—and when it does, it’ll bring crowds out in droves. Every restaurant patio will be bustling. Every path through the park will be jammed. For now, let that little bit of light left in the sky at 7:30 be reason enough to take an evening walk. Go out into the quiet world and find those first whispers of spring.